Transform your restaurant operations into a hub of innovation with the Eagle Group SDTR-84-14/3 Dishtable. Designed specifically for commercial restaurant use, this Spec-Master Soiled Dishtable is a game-changer for your kitchen. With its straight design and 14/304 stainless steel top, this dishtable offers durability and functionality. The 8-inch high backsplash and raised rolled edges on the front and side ensure a clean and organized workspace. The 20″ x 20″ x 5″ deep pre-rinse sink with a basket drain and deck mount faucet hole make pre-rinsing a breeze. The dishtable also includes a scrap block for easy waste disposal. Supported by stainless steel legs and side bracing with adjustable feet, this dishtable is built to withstand the demands of a busy restaurant kitchen. NSF certified, this Eagle Group dishtable is a must-have for any commercial restaurant looking to optimize their operations.
