Ignite passion in every aspect of your commercial restaurant with the Eagle Group SDTL-60-16/4-SL-X Soiled Dishtable. This essential tool is designed to streamline your kitchen operations and enhance efficiency. With its straight design and dimensions of 60″W x 30″D x 43-1/2″H, this dishtable offers ample space for your dishwashing needs. The 16/430 stainless steel top and 8″H backsplash ensure durability and easy cleaning, while the raised rolled edges on the front and side prevent spills and splashes. The dishtable also features a 20″ x 20″ x 5″ deep pre-rinse sink with a basket drain and a deck mount faucet hole for pre-rinse convenience. The inclusion of a scrap block further enhances functionality. Supported by stainless steel legs and side bracing, this dishtable is built to withstand the demands of a busy commercial kitchen. Adjustable plastic bullet feet ensure stability on any surface. NSF approved, this dishtable is a reliable and essential addition to your restaurant.
