Achieve precision and reliability with the Eagle Group CDTR-96-16/4-SL-X Dishtable. Designed for clean and efficient operation in commercial restaurants, this dishtable is a must-have for any busy kitchen. With its straight design and dimensions of 96″W x 30″D x 43-1/2″H, it provides ample space for dishwashing tasks. The 16/430 stainless steel top ensures durability and easy cleaning, while the 8″H backsplash and raised rolled edges on the front and side prevent spills and splashes. The galvanized gussets, stainless steel legs, and crossbracing provide stability and support. Adjustable plastic bullet feet allow for easy leveling on uneven surfaces. NSF certified, this dishtable meets the highest standards of cleanliness and sanitation. Trust Eagle Group for a reliable and efficient dishtable that will streamline your restaurant’s dishwashing process.