Take control of operations like never before with the Eagle Group CDTL-30-16/3 Dishtable. Designed specifically for commercial restaurant use, this clean straight dishtable is a game-changer in the kitchen. The 16/304 stainless steel top ensures durability and longevity, while the 8-inch backsplash and raised rolled edges on the front and side prevent spills and messes from reaching the floor. The galvanized legs and crossbracing provide stability and support, and the adjustable metal feet allow for easy customization to fit any space. With right-to-left operation, this dishtable is perfect for busy restaurant kitchens. NSF certified, you can trust that this dishtable meets the highest standards of cleanliness and sanitation. Upgrade your restaurant’s efficiency and cleanliness with the Eagle Group CDTL-30-16/3 Dishtable.
