Elevate standards with cutting-edge additions. Introducing the Eagle Group SDTL-120-16/3 Dishtable, Soiled. This top-of-the-line dishtable is designed to meet the rigorous demands of a commercial restaurant. With its straight design and 16/304 stainless steel top, it offers durability and functionality. The 8-inch high backsplash and raised rolled edges on the front and side ensure a clean and sanitary workspace. The dishtable also features a 20″ x 20″ x 5″ deep pre-rinse sink with a basket drain, perfect for efficiently rinsing dishes. The deck mount faucet hole for pre-rinse adds convenience and flexibility. The dishtable comes with a scrap block and adjustable feet for added convenience. With galvanized legs and side bracing, this dishtable is built to last. NSF certified, it meets the highest standards of quality and safety. Elevate your restaurant’s efficiency and cleanliness with the Eagle Group SDTL-120-16/3 Dishtable, Soiled.
