Ignite a new era of innovation with the Eagle Group SDTL-48-16/4-X Dishtable, Soiled. This straight design dishtable is perfect for commercial restaurant use, offering a spacious 48″W x 30″D x 43-1/2″H workspace. The 16/430 stainless steel top ensures durability and easy cleaning, while the 8″H backsplash keeps your walls protected. The dishtable features a convenient 20″ x 20″ x 5″ deep pre-rinse sink with a basket drain, making it ideal for prepping dishes before washing. With a deck mount faucet hole for the pre-rinse faucet, you can easily control water flow. The dishtable also includes a scrap block for easy disposal of food waste. The raised rolled edges on the front and side prevent spills, and the galvanized legs and side bracing provide stability. Adjustable feet allow for easy leveling on any surface. NSF certified for safety and hygiene, this Eagle Group dishtable is a must-have for any commercial restaurant.
