Unlock full potential with the Eagle Group SDTR-36-16/3-X Dishtable, Soiled. This powerful solution is designed for commercial restaurant use, offering a straight design that maximizes efficiency. With dimensions of 36″W x 30″D x 43-1/2″H, this dishtable provides ample space for your restaurant’s needs. The 16/304 stainless steel top ensures durability and easy cleaning, while the 8″H backsplash keeps your walls protected. The pre-rinse sink, measuring 20″ x 20″ x 5″ deep, comes with a convenient basket drain and a deck mount faucet hole. The dishtable also includes a scrap block and raised rolled edges on the front and side. Supported by galvanized legs and side bracing with adjustable feet, this NSF-approved dishtable is built to withstand the demands of a busy commercial kitchen. Unlock the full potential of your restaurant with the Eagle Group SDTR-36-16/3-X Dishtable, Soiled.