Developed over fifty years ago from Victor’s own recipe, Dipsy Dog corn dog mix is now a staple in carnivals, fairs, concession stands and restaurants worldwide. With it’s signature sweet taste, there is no mistaking this classic midway treat.
Serving Size: Each 5 lb box of Dipsy Dog mix will coat approximately 45-50 hot dogs, depending on size of hot dog.
Cooking Instructions:
Combine 3 lbs (1.5 quarts) of cold water with a full box of Dipsy Dog mix. If mixing with a machine, use a wire whip and mix on a low speed for 1 minute and then scrape the bowl. Then change the speed to a medium speed and mix for 2 minutes. Mix until batter is smooth.
Let the batter stand for 10 minutes.
Dip the hot dog in the batter and allow the excess batter to drain off. Make sure the entire dog is encased in the batter.
Fry the dog submerged in preheated 375 degree deep fat for about 2-3 minutes.
Tips for Best Results:
Make sure hot dog is dry before dipping into batter.
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