Achieve precision and reliability with the Eagle Group SDTL-96-16/4-X Dishtable, Soiled. This straight design dishtable is perfect for commercial restaurant use, offering a spacious 96″W x 30″D x 43-1/2″H size. The 16/430 stainless steel top ensures durability and easy cleaning, while the 8″H backsplash provides added protection. The dishtable features a convenient 20″ x 20″ x 5″ deep pre-rinse sink with a basket drain, making it ideal for efficiently handling soiled dishes. With a deck mount faucet hole for pre-rinse and a scrap block included, this dishtable offers everything you need for efficient dishwashing. The raised rolled edges on the front and side prevent spills, and the galvanized legs and side bracing provide stability. Adjustable feet allow for easy leveling. NSF approved, this dishtable is a reliable and essential addition to any commercial restaurant kitchen.