Experience the future of innovation with the Eagle Group SDTL-60-16/4 Soiled Dishtable. Designed for commercial restaurant use, this straight dishtable offers a spacious 60″W x 30″D x 43-1/2″H workspace, perfect for handling high volumes of dishes. The 16/430 stainless steel top ensures durability and easy cleaning, while the 8″H backsplash prevents water from splashing onto surrounding surfaces. The dishtable features a convenient 20″ x 20″ x 5″ deep pre-rinse sink with a basket drain, making it easy to rinse off food debris before washing. With a deck mount faucet hole for a pre-rinse faucet, this dishtable provides added convenience. The included scrap block helps keep your workspace clean and organized. Supported by galvanized legs and side bracing with adjustable feet, this dishtable is built to withstand the demands of a busy restaurant kitchen. NSF certified for food safety, the Eagle Group SDTL-60-16/4 Soiled Dishtable is a reliable and efficient addition to any commercial restaurant.