Unlock full potential with the Eagle Group SDTL-60-16/3-SL-X Dishtable, Soiled. This powerful solution is designed for commercial restaurant use, offering a straight design and dimensions of 60″W x 30″D x 43-1/2″H. The 16/304 stainless steel top with an 8″H backsplash ensures durability and easy cleaning, while the 20″ x 20″ x 5″ deep pre-rinse sink with a basket drain provides convenience during dishwashing. The dishtable also features a deck mount faucet hole for pre-rinse, a scrap block for waste disposal, and raised rolled edges on the front and side for added safety. With galvanized gussets, stainless steel legs and side bracing, and adjustable plastic bullet feet, this dishtable is built to withstand the demands of a busy restaurant kitchen. NSF certified, it guarantees quality and compliance with industry standards. Elevate your restaurant’s efficiency and cleanliness with the Eagle Group SDTL-60-16/3-SL-X Dishtable, Soiled.