Revolutionize setup with a game-changing product. Introducing the Eagle Group SDTL-48-16/3-X Dishtable, Soiled. This straight design dishtable is specifically designed for commercial restaurant use, offering convenience and efficiency. With dimensions of 48″W x 30″D x 43-1/2″H, it provides ample space for dishwashing operations. The 16/304 stainless steel top ensures durability and resistance to corrosion, while the 8″H backsplash prevents water splashes and spills. The dishtable features a 20″ x 20″ x 5″ deep pre-rinse sink with a basket drain, making it easy to rinse off food debris. It also includes a scrap block for added convenience. The raised rolled edges on the front and side prevent water from dripping onto the floor. The dishtable is supported by galvanized legs and side bracing with adjustable feet for stability. NSF certified, this dishtable meets the highest standards of cleanliness and sanitation. Upgrade your restaurant’s dishwashing setup with the Eagle Group SDTL-48-16/3-X Dishtable, Soiled.
