Enhance your restaurant’s presentation with the innovative Eagle Group SDTL-120-14/3 Dishtable. Designed for commercial restaurant use, this Spec-Master Soiled Dishtable is perfect for streamlining your dishwashing process. With its straight design and dimensions of 120″W x 30″D x 43-1/2″H, this dishtable offers ample space for efficient left-to-right operation. The 14/304 stainless steel top and 8″H backsplash ensure durability and easy cleaning. It features a 20″ x 20″ x 5″ deep pre-rinse sink with a basket drain and a deck mount faucet hole for pre-rinse convenience. The dishtable also includes a scrap block and raised rolled edges on the front and side for added functionality. Supported by stainless steel legs and side bracing with adjustable feet, this NSF-certified dishtable is built to withstand the demands of a busy commercial kitchen. Upgrade your restaurant’s dishwashing area with the Eagle Group SDTL-120-14/3 Dishtable and experience enhanced efficiency and durability.
