Premium tools for a successful setup, the Eagle Group CDTL-84-14/3 Dishtable is a must-have for any commercial restaurant. With its straight design and dimensions of 84″W x 30″D x 43-1/2″H, this dishtable offers ample space for efficient dishwashing operations. The 14/304 stainless steel top ensures durability and resistance to corrosion, while the 8″H backsplash and raised rolled edges on the front and side prevent spills and splashes, keeping your kitchen clean and safe. The stainless steel legs and crossbracing provide stability, and the adjustable metal feet allow for easy leveling on uneven surfaces. NSF certified, this dishtable meets the highest standards of cleanliness and sanitation. Whether you’re setting up a new restaurant or upgrading your current setup, the Eagle Group CDTL-84-14/3 Dishtable is the perfect addition to streamline your dishwashing process and maintain a hygienic environment.
