Transform your restaurant operations into a hub of innovation with the Eagle Group CDTL-48-14/3 Dishtable. Designed for commercial restaurant use, this Spec-Master Clean Dishtable is a game-changer. Its straight design and 48″W x 30″D x 43-1/2″H dimensions make it perfect for right-to-left operation, optimizing workflow efficiency. The 14/304 stainless steel top ensures durability and easy cleaning, while the 8″H backsplash and raised rolled edges on the front and side prevent spills and splashes. The stainless steel legs and crossbracing provide stability, and the adjustable metal feet allow for customization to your restaurant’s needs. NSF certified, this dishtable meets the highest standards of cleanliness and sanitation. With its sleek design and practical features, the Eagle Group CDTL-48-14/3 Dishtable is a must-have for any commercial restaurant looking to elevate its operations and deliver exceptional dining experiences.
