Optimize workflow with cutting-edge tools. Introducing the Eagle Group CDTL-36-16/3 Dishtable, Clean Straight. This stainless steel dishtable is designed to enhance efficiency in commercial restaurant settings. With its straight design and right-to-left operation, it streamlines dishwashing processes, allowing for smooth and organized workflow. The 16/304 stainless steel top ensures durability and resistance to corrosion, while the 8-inch backsplash and raised rolled edges on the front and side prevent spills and splashes, keeping the surrounding area clean and safe. The galvanized legs and crossbracing provide stability and support, and the adjustable metal feet allow for easy leveling on uneven surfaces. NSF certified, this dishtable meets the highest standards of cleanliness and sanitation. Upgrade your restaurant’s dishwashing area with the Eagle Group CDTL-36-16/3 Dishtable, Clean Straight, and experience improved efficiency and hygiene.