Unleash your inner chef with the Vulcan VBB1CF Broiler, Deck-Type, Gas. This heavy-duty broiler is designed to meet the demands of a commercial restaurant kitchen. With three 33,500 BTU ceramic radiant burners, this broiler delivers exceptional heat distribution and precision cooking. The cast iron grates provide even heat distribution and create beautiful grill marks on your food. The convection oven base allows for versatile cooking options, from broiling to baking. Made with a stainless steel front, top ledge, sides, base, burner box, and stub back, this broiler is built to withstand the rigors of a busy kitchen. The 6″ adjustable legs ensure stability and easy cleaning. With a 132,000 BTU output, this broiler is powerful enough to handle high-volume cooking. NSF and CSA certified, the Vulcan VBB1CF Broiler is a reliable and efficient addition to any commercial restaurant kitchen.
