Southbend, SLEB/10CCH, Convection Oven, Electric

  • SilverStar Convection Oven
  • electric
  • single deck
  • bakery depth

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Introducing the Southbend SLEB/10CCH Convection Oven, Electric – the perfect addition to drive restaurant profitability. This SilverStar convection oven is designed for commercial restaurant use, offering exceptional performance and reliability. With its bakery depth and cook-and-hold capabilities, this oven is ideal for baking a wide range of delicious treats while keeping them warm and ready to serve. The solid state controls ensure precise temperature management, allowing chefs to achieve consistent results every time. The interior light provides visibility, making it easy to monitor the cooking process without opening the oven door and losing heat. Made with a stainless steel front, top, and sides, this oven is not only durable but also easy to clean. With its 26″ legs, it can be conveniently placed in any kitchen layout. Trust Southbend, a renowned vendor in the industry, and invest in the SLEB/10CCH Convection Oven to elevate your restaurant’s culinary capabilities.

Additional information

Weight 665.00 kg
Dimensions 43.50 × 55.00 × 55.00 cm
Vendor Name
Depth
Features
Power Type
Material
Number of Decks
Product Type
Minimum Order Quantity 1
Shipping Uom ea
Uom ea
Case Pack 1
Packed By 1 ea per case
Weight Unit lbs
Shipping Origin 27526
Always Freight Yes
Vendor Category Convection Oven, Electric
Specsheet View Specsheet