Introducing the Eagle Group SDTR-36-16/3-SL-X Dishtable, Soiled – premium tools for a successful setup in your commercial restaurant. This straight design dishtable is crafted with 16/304 stainless steel top and features an 8-inch high backsplash, ensuring durability and easy cleaning. The 20″ x 20″ x 5″ deep pre-rinse sink with a basket drain allows for efficient pre-rinsing of dishes, while the deck mount faucet hole provides convenience for pre-rinse operations. With raised rolled edges on the front and side, galvanized gussets, and stainless steel legs and side bracing, this dishtable is built to withstand the demands of a busy restaurant kitchen. The adjustable plastic bullet feet ensure stability on any surface. NSF certified, this dishtable meets the highest standards of cleanliness and sanitation. Upgrade your restaurant setup with the Eagle Group SDTR-36-16/3-SL-X Dishtable, Soiled.