Experience the future of innovation with the Eagle Group SDTR-30-16/4 Soiled Dishtable. Designed specifically for commercial restaurant use, this straight dishtable offers a spacious 30″W x 30″D x 43-1/2″H workspace, perfect for handling high volumes of dirty dishes. The 16/430 stainless steel top ensures durability and easy cleaning, while the 8″H backsplash prevents water and debris from splashing onto surrounding surfaces. The dishtable also features a convenient 20″ x 20″ x 5″ deep pre-rinse sink with a basket drain, making it easy to rinse off food residue before washing. With its deck mount faucet hole for pre-rinse and included scrap block, this dishtable provides all the necessary features for efficient dishwashing. The raised rolled edges on the front and side prevent spills, and the galvanized legs and side bracing offer stability and support. Adjustable feet allow for easy leveling on uneven floors. NSF certified, this Eagle Group dishtable is a reliable and practical addition to any commercial restaurant kitchen.
