Blodgett, BCT61G/BCT61G, Combi Oven

  • Holds six (6) 60mm gn 1/1 pans or five (5) hotel pans (12″x20″x2.5″). Unique ability to combine form and function beauty and functionality effortlessly blends together. Appealing streamlined design with unmatched functionality. Reach perfection every time and with every meal. Stack two ovens
  • so you can gain maximum flexibility. Combinations are available in electric and gas oven models in sizes 1/1 GN and 2/1 GN. Choose from boilerless or boiler-based models depending on your heavy steaming needs.

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Unleash gastronomic brilliance with the Blodgett BCT61G/BCT61G Combi Oven. This versatile oven from Blodgett is designed to meet the demands of a commercial restaurant kitchen. With the ability to hold six 60mm GN 1/1 pans or five hotel pans (12″x20″x2.5″), this oven offers unmatched functionality and flexibility. The appealing streamlined design combines form and function effortlessly, making it a beautiful addition to any kitchen. Whether you choose the electric or gas oven model, you can expect perfection with every meal. The option to stack two ovens allows for maximum flexibility, perfect for busy kitchens. Additionally, you can choose between boilerless or boiler-based models depending on your heavy steaming needs. Trust Blodgett, a renowned vendor in the industry, and elevate your culinary creations with the Blodgett BCT61G/BCT61G Combi Oven.

Additional information

Weight 617.00 kg
Vendor Name
Power Type ,
Product Type
Minimum Order Quantity 1
Shipping Uom ea
Uom ea
Case Pack 1
Packed By 1 ea per case
Weight Unit lbs
Always Freight Yes
Vendor Category Combi Oven